French heirloom with likely primary origin in the Rio Coco area of Nicaragua and Honduras. With chocolate-colored seed coats, bluish-purple pods, and green leaves tinged with purple, vining Coco makes a handsome plant. Can serve as a snap, shell or dry bean. Slightly curved pods with tender strings flatten as they age. Mild and sweet with a pleasing meaty flavor and nutty aftertaste. Can be harvested at 3" as filet beans, remain tender to 5" without getting stringy. Pods turn green when blanched. Freezes well. Supposedly tolerant of both heat and drought, its production slacked off in hot dry weather, recovering upon the return of rain and more temperate nights.
Orders with subtotals $1,200 and above receive bulk pricing.
If you have placed orders totaling at least $1,200 within the past 12 months, additional orders qualify for bulk pricing.
Bulbs begin shipping in late September.
Trees and plants begin shipping in March.
Potatoes and onion sets begin shipping in late March.
Seeds ship year-round.
Tools and growing supplies ship year-round.
Orders with subtotals $1,200 and above receive bulk pricing.
If you have placed orders totaling at least $1,200 within the past 12 months, additional orders qualify for bulk pricing.