(63 days) Open pollinated. Maine, famous for Moxie, also boasts a less well-known heirloom, a cucumber maintained for five generations by the Boothby family of Livermore. Boothby’s short plump oval fruits average 3–4" and become yellower as they mature. Creamy-white exteriors with contrasting black spines and juicy refreshing interiors. Larger seed cavities than most cukes, but the seeds actually add to the mild sweet flavor that makes the fruits so good for eating out of hand. Boothby’s usually lacks the bitter aftertaste so common in many of the other white cukes we’ve trialed. Has the “cool” texture uncommon in American cukes. Boothby’s goodwill ambassador Will Bonsall passed it on both to Pinetree Seeds and to us.
Supplier Transparency:
? Small seed farmers including Fedco staff