The first time Nikos cooked up a mess of Dolloff beans she was hooked: rich, substantial, meaty—everything she wanted in a bean and especially good in a hearty soup. So she wasn’t surprised to learn this variety has been long grown and selected in the Northeast for abundant yields of dry beans in cool short seasons. Named after Vermonter Roy Dolloff of Burke Hollow who helped keep the bean going. Prior to full maturity they make tasty green or shelly beans; at shell stage the beans are light salmon pink with darker speckles. It’s worth waiting for the light chestnut-brown dry beans, which are wide and flat like limas. Consistently one of the first dry beans to mature—in 2021 Dolloff finished just under the wire of a September 11 frost. Those who have trouble maturing dry pole beans will find Dolloff the closest thing to a cinch.
Dolloff Pole Bean
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Additional Information
Pole Beans
- About 45-95 seeds/oz.
- Days to maturity are from seeding date.
Culture: Though it can be fun to grow “climbing” beans on tripods or sunflowers, many folks grow them on 6–8' fencing. Plant 3–4" apart along the fence. Many pole bean varieties have strings that won’t annoy you if they’re picked early and often. Frequent and thorough picking keeps your vines vigorous and productive. Pick and compost the overgrown pods that got away, or cut them coarsely and add them to minestrone as suggested by Crystal Nichols of Greene, ME. If you don’t pick them, your plants will stop producing, satisfied they’ve fulfilled their reproductive mission.
One customer says, “Many people—even gardeners and cooks—have no idea how much better tasting pole beans are. Most bush beans are cardboard by comparison.”
Poles for Pole Beans
Nikos grows hers on tripods of long lashed poles. Gloria Seigars of New Sweden, ME, employs tall limber ash saplings that can be bent double without breaking. “Wired together, several of them make a nifty arbor and grand entrance to the vegetable garden.” Will Bonsall suggests letting them climb sunflower stalks. Give the sunflowers a two-week head start.
Plant about 5 seeds to a tripod, or 2 seeds to a sunflower.
Beans
- All beans are open-pollinated.
- Days to maturity are from seeding date.
Culture: Tender, will not survive frost. Inoculate with a legume inoculant, then plant seeds 3–4" apart in rows 24–30" apart after all danger of frost has passed and soil has warmed. Minimum germination soil temperature 60°; optimal range 70–80°. White-seeded beans are generally more sensitive to cold soil temps than dark-seeded varieties. Legumes have moderate fertility needs and can fix their own nitrogen.
Saving Seed: Saving bean seed is easy! Leave pods on the plants to dry. Hand shell, or stomp pods on a tarp. To ensure true-to-type seed, separate varieties by 30 feet.
Diseases:
- ANTH: Anthracnose
- BBS: Bacterial Brown Spot
- CBMV: Common Bean Mosaic Virus
- CTV: Curly Top Virus
- DM: Downy Mildew
- HB: Halo Blight
- NY 15: NY 15 Mosaic Virus
- PM: Powdery Mildew
- PMV: Pod Mottle Virus
- R: Rust
- SC: Sclerotina
White mold, Sclerotinia sclerotiorum, affects more than 300 plant species. In beans, low humidity, good air circulation and wider spacing, both between plants and between rows, reduce the likelihood of this soil-borne infection.
Germination Testing
For the latest results of our germination tests, please see the germination page.
Our Seeds are Non-GMO
All of our seeds are non-GMO, and free of neonicotinoids and fungicides. Fedco is one of the original companies to sign the Safe Seed Pledge.