Cucumis melo Round-to-oblong 2–3 lb fruit that embodies the texture, flavor and redolence of the finest pear. High yielding, even in melon-challenging seasons.
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Galia-type Melons
The name Galia is the feminine form of the Israeli name Gal (meaning ‘wave’). Developed in Israel around 1970 by breeder Zvi Karchi, Galias feature smooth lime-green flesh and a sweet taste with tropical overtones. Typically the fruits have corky netting but no ribbing.
Culture: Pull from the vine when the skin blushes yellow, at full slip.
