(52 days) Open pollinated. Introduced in 1929, the result of a five-year collaboration between the National Pickle Packers Association and the Michigan Agricultural Experiment Station. Suitable for both small pickles and dills. Holding quality over a longer season, the firm black-spined dark green fruits are usually quite sweet, rarely bitter. Plants are vigorous dependable producers—this is our top-selling pickler. Resists CMV and scab.
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