German Butterball

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seed potatoes
Solanum tuberosum
Lightly russeted yellow skin, yellow flesh. These plants produce delectable buttery balls that are hands-down the best-tasting roasting potato in the winter.

With flesh just dry enough for a fry or a hash, the Butterball has high yields, good storage qualities and shows some virus resistance. Susceptible to rhizoctonia. Scab resistant.

Large prostrate vines with few white flowers.

Supplier Transparency:
? Family-owned companies or cooperatives, domestic and foreign

ships in spring

7142 German Butterball

B: 2.0 lb
$5.63
sold out, sale! was $7.50
C: 10.0 lb
$12.75
sold out, sale! was $17.00
E: 45.0 lb
$29.25
sold out, sale! was $39.00